Jean-Richard Schweizer Cuisinier-Traiteur
Catering business specializing in the conception, preparation and distribution of cooked dishes. The menu includes appetizers, hot cuisine, pasta, fondue, foie gras, and various Swiss specialties.
1 businesses in cudrefin
Catering business specializing in the conception, preparation and distribution of cooked dishes. The menu includes appetizers, hot cuisine, pasta, fondue, foie gras, and various Swiss specialties.